Canada needs a National Food Strategy
Toward A Food Policy for Canada
Building on almost a decade of advocacy work, the Canadian Federation of Agriculture is seizing an unprecedented opportunity to make sure that the vital role of farmers is enshrined in a government initiative to create an over-arching Canadian policy on food. The Minister of Agriculture and Agri-Food is progressing toward the launch of A Food Policy for Canada – reflecting a key priority listed in his official mandate letter from Prime Minister Justin Trudeau.
The momentum has never been stronger, and CFA is proud to be leading discussions on how to create an effective food policy, one that will support ambitious economic growth targets while integrating food security, health and safety, and environmental sustainability.
The Path Forward
CFA believes that to move forward on creating a national food policy, both a long-term vision and short-term actions are required and through our recent collaborations on this topic, we have found that many organizations share this view.
We convened an engagement session on June 5, 2017, with a wide range of stakeholder representatives and officials from government departments. Talks from this session led to a discussion paper presented at CFA’s annual roundtable with Canada’s federal, provincial and territorial ministers, at which attendees explored four key policy themes:
- increasing access to affordable food
- improving health and food safety
- conserving our soil, water, and air
- growing more high-quality food.
Based on conversations during industry events, government meetings, as well as ongoing outreach with civil society, indigenous groups and academia, we’ve developed recommendations that will feed into the government’s policy making process. We presented these recommendations during the government consultation and at a recent hearing of the House of Commons Standing Committee on Agriculture and Agri-Food.